OT: The Menu Part 21 Drunk edition

[JojoTheWhale]

Hold on there's no way you're saying mayo is bad

Don't you dare

Skip the extra steps and pour yourself a nice, tall glass of mustard floated in oil tomorrow morning.

Sidenote: I would not survive a month in the Midwest.

 

[Striiker]

Skip the extra steps and pour yourself a nice, tall glass of mustard floated in oil tomorrow morning.

Sidenote: I would not survive a month in the Midwest.

You have 1970s tastebuds.

 

[trostol]

Macaroni salad is good..depending on where from...sadly Wawa discontinued theirs so its now kinda juts dead to me

 

[JojoTheWhale]

You have 1970s tastebuds.

Mayo was crammed into an overwhelming percentage of meals in the US from the 50s through the 70s.

 

[Lord Defect]

I am.

Jail

 

[dragonoffrost]

Ever since I had German style potato salad I have not been able to go back to the traditional American style.

This is a god level post.

I myself can make a mean German Style potato salad. Recipe is handed down over generations.

 

[Lord Defect]

This is a god level post.

I myself can make a mean German Style potato salad. Recipe is handed down over generations. View attachment 686600

Gimme

 

[Striiker]

Mayo was crammed into an overwhelming percentage of meals in the US from the 50s through the 70s.

Probably why all athletes from that era were unathletic skinsacks of fat.

Jail

 

[dragonoffrost]

Gimme

I don't make it often as I live alone and that is part of a batch 5 lbs of potatoes and 1 lb of bacon.

 

[Lord Defect]

Probably why all athletes from that era were unathletic skinsacks of fat.

Alright that’s enough, go stand in the corner.

I don't make it often as I live alone and that is part of a batch 5 lbs of potatoes and 1 lb of bacon.

For just one recipe a day, you too could feel German potato salad to someone online.

 

[Tripod]

Mixed mayo into coleslaw as per @Magua's instructions. Added BBQ sauce and mozza cheese....chicken sliders.

 

[Lord Defect]

Alright I have like 10 dyed eggs left. Hit me with a solid egg salad recipe please.

 

[Young Sandwich]

Alright I have like 10 dyed eggs left. Hit me with a solid egg salad recipe please.

Kewpie Japanese mayo (or Duke's mayo if you can't find Kewpie), salt, black pepper, and a little bit of dijon mustard. Quantities of each will vary based on your liking.

If you can't find Kewpie or Duke's I'd suggest uprooting your family to a location that has easy access to at least one of them.

 

[Lord Defect]

Kewpie Japanese mayo (or Duke's mayo if you can't find Kewpie), salt, black pepper, and a little bit of dijon mustard. Quantities of each will vary based on your liking.

If you can't find Kewpie or Duke's I'd suggest uprooting your family to a location that has easy access to at least one of them.

Kewpie is nice. Supermarkets carry it now I believe. Amazon too maybe.

 

[Starat327]

@JojoTheWhale my MIL just surprised us with some Mallons...

 

[JojoTheWhale]

@JojoTheWhale my MIL just surprised us with some Mallons...

Wow. She took out a second mortgage just to get you dessert. That was very nice of her.

 

[Starat327]

Wow. She took out a second mortgage just to get you dessert. That was very nice of her.

Im still disappointed about the Voltacos thing.

 

[Chinatown88]

Wow. She took out a second mortgage just to get you dessert. That was very nice of her.

No idea what Mallons is. Proceeds to Google. Now I have a craving for sticky buns. Proceed to shake fist at Starat and Jojo.

 

[Lord Defect]

No idea what Mallons is. Proceeds to Google. Now I have a craving for sticky buns. Proceed to shake fist at Starat and Jojo.

That’s for doing the legwork there on that one.

 

[prototypical4thliner]

@dragonoffrost @LegionOfDoom91

As professed learned and cultured members of German things, is there such a thing as “German stuffing”?

This has confused me for my entire life. It was served at every big holiday meal. This mushy sausage’y (.?.?!!) stuffing. Family members craved it. It was super good but I could never reconcile all of this.

 

[prototypical4thliner]

Didn’t put any fruit in this. Wow. Holy hot Batman.


I still feel the burn as I’m typing. It’s awe***gasp***some……….


…..whisky. Jesus god that was fairly hot.

 

[LegionOfDoom91]

@dragonoffrost @LegionOfDoom91

As professed learned and cultured members of German things, is there such a thing as “German stuffing”?

This has confused me for my entire life. It was served at every big holiday meal. This mushy sausage’y (.?.?!!) stuffing. Family members craved it. It was super good but I could never reconcile all of this.

Most of my German culinary exposure comes from the Pennsylvanian Dutch. In general it’s not that I really know a lot about it. I just had a few dishes here & there & enjoyed them.

 

[Tripod]

 

[Lord Defect]

Can’t find curious traveller, but leinnkugel is tasty enough.

 

[PHILOUDELPHIA]

Has anyone had Dietz & Watson

Maple honey ham ?

I tried it vs the usual and couldn’t believe it was 10 x better then the regular.

Also do you get other cheese besides American?

I also got DW buffalo wing and Swiss

Not many like Swiss but I do. Also the bread choice, I prefer those Italian rolls right in front of the deli counter and pickles from the barrel sliced.