Deebs
There's no easy way out
- Feb 5, 2014
- 16,909
- 13,552
Why does everyone always think he's hurt!!!???Wasn't he hurt tonight?
We drafted his clone if he reaches his potential in Luke Tuch. Fingers crossed!I want another one.
I wasn't paying attention at the time but I thought he went into the boards hard and at least missed a shift after that. So he finished the game apparently.Why does everyone always think he's hurt!!!???
Because he's a wrecking ball and we didn't see something like this in years..Why does everyone always think he's hurt!!!???
Tuch doesn't have anything like Josh's foot speed. Tuch looks like he's skating in molasses.We drafted his clone if he reaches his potential in Luke Tuch. Fingers crossed!
And because every time he misses a hit he acts like he's hurt.Because he's a wrecking ball and we didn't see something like this in years..
Tuch doesn't have anything like Josh's foot speed. Tuch looks like he's skating in molasses.
I mean, Anderson is literally a unicorn, you rarely see this type of skating with that body but Tuch is supposed to be a power forward that drives the net and stuff.
Does he act like he's hurt? Didn't notice that...And because every time he misses a hit he acts like he's hurt.
Tkachuk is not known for his speed but he's pretty effective.You gotta have speed to drive the net though. I think speed is a qualification to be deemed a power forward.
I think It's Tatar who said it in one of his zoom calls.
Is there going to be a powerhorse tartare as well at Küto's now? Um-m-m-m, horsemeat....
...and two Tuna Tatars, please...
Send them a mail))
The Kazakh never complained.I actually think the joint is pretty classy. Good wine selection to go along with the meals in St-Bruno on the south shore of Montreal and, to anyone not accustomed to tartare, I recommend trying it on a Sunday when the price drops from $22 a head to $17 a head as a promotion.
It comes with a salad and is pretty much the equivalent of a Poke Bowl if you feel you need to mix it so it is less alien.
I dont know about one with horsemeat, though. Not that horsemeat is actually not tasty but, as tartare, I'm not really keen on the beef either. Tuna and salmon are fine but, beef? not too keen.