Tighthead
Registered User
- Nov 9, 2016
- 3,612
- 3,832
Never had much game meat until I moved to Vancouver Island years ago. No moose, but the best deer and elk meat I've ever had. Made friends with some local whose wife was a master cook. She knew dozens of recipes, all delicious. One was deer meat in a cream sauce, man I can still taste it and that was 20 years ago. They tried to bring moose to the island once, but they all swam back to the mainland, or so I heard. And I'm not even going to start on the fish and seafood. Man I miss that place.
Where were you in the Island? I miss it.