BigMac1212
I feel...alone.
Nice job, St. Louis. Now we have ways of posting pictures of bizarre ways of eating foods.
I can't wait to see where this thread goes.
My only concern is that I like a **** ton of creme cheese on my bagel and having smaller slices of bagel wont allow me to maximize me creme cheese gains
Sir? Sir? Are you alright? Now I aint no mathematician but your numbers sound real wrongthat is wholly and unequivocally untrue on every measurable level.
if anything, you might gain some structural rigidity with shorter stubbier pieces that allow you to pile on more cream cheese per bite than ever before.
Sir? Sir? Are you alright? Now I aint no mathematician but your numbers sound real wrong
Slather your cream cheese on one slice, and put another slice on top. Cream cheese sandwich!My only concern is that I like a **** ton of creme cheese on my bagel and having smaller slices of bagel wont allow me to maximize me creme cheese gains
Innovation. Thank you for your service and commitment to science and mankind.Slather your cream cheese on one slice, and put another slice on top. Cream cheese sandwich!
I'm from St. Louis. We've beta tested this bread-sliced bagel thing for the benefit of others. We're naturally generous people.Innovation. Thank you for your service and commitment to science and mankind.
that boy ain't right
It reminds me of that time RayP bought a square-cut pizza and everybody lost their minds.
St. Louis has a pizza chain called Imo's, whose product slogan is: "The Square Beyond Compare." I now think they should surrender that slogan to your Marco's.You have Marcos pizza by you, right? They have a square cut option on their website, so obviously I selected it. This is what I got.
You have Marcos pizza by you, right? They have a square cut option on their website, so obviously I selected it. This is what I got.
You have Marcos pizza by you, right? They have a square cut option on their website, so obviously I selected it. This is what I got.