rangers1314
Registered User
NYR fan here - Coming to Edmonton for the rangers/Oilers game in Feb.
Any bar/restaurant recs? Thanks!
Any bar/restaurant recs? Thanks!
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I never knew that there was a Peter's Drive In in Edmonton! The Calgary Peter's was a must go stop but I had no idea there was one in Edmonton.As someone who's lived in many cities and visited NY several times, there isn't a lot food-wise that Edmonton does better than what you'd find in New York.
Thing is, most of the best restaurants in NY uses Alberta Beef from Katz Deli (best Pastrami on rye) to Minetta Tavern (best burger in the world).
There's some great food options sort of unique to Edmonton. I'd say:
- Dutchess Bakery
- Bernard Callebaut Chocolate (my Belgian father in law grew up eating his father's chocolate)
- High Level Diner
- RGE RD (Canadiana done well)
- Restaurant in the Fairmont Hotel (Canadian ingredients prepared in a classic french way).
- Meat
- Peter's Drive In (it's comparable to an In and Out).
Stay away from any recommendations for seafood. Edmonton is nowhere near a coast and by comparison the seafood is garbage.
Also stay away from Bagels, Pizza, Deli's, Taco's, Asian. New York has the best in the world for most of those. Edmonton offers shitty knockoffs at best.
The milkshakes are awesome but the food is bloody awful and doesn’t compare to the one in Calgary. If your interested though it’s on Calgary trail just north of the white mud.I never knew that there was a Peter's Drive In in Edmonton! The Calgary Peter's was a must go stop but I had no idea there was one in Edmonton.
I’d recommend the beer, just drink your face off.NYR fan here - Coming to Edmonton for the rangers/Oilers game in Feb.
Any bar/restaurant recs? Thanks!
Thanks!The milkshakes are awesome but the food is bloody awful and doesn’t compare to the one in Calgary. If your interested though it’s on Calgary trail just north of the white mud.
I quite like McDonald’s myself.NYR fan here - Coming to Edmonton for the rangers/Oilers game in Feb.
Any bar/restaurant recs? Thanks!
Haha shanks. Has been mothballed for years.I quite like McDonald’s myself.
Edmonton used to have a place called Shanks. Wonder if it’s still there. It was so fun. So many games
Myself I could never quite figure out the appeal of a bar named after getting stabbed. Nah, hard pass. Just on name alone idiocy avoided. Pick a name like that and you deserve to go out of business. Thought it was formulaic, boring, but never really got the appeal of a sports bar. Bars are for forgetting about sports clubs and other misery. heheHaha shanks. Has been mothballed for years.
The only suggestion I have for this thread is to make sure you have a warm winter jacket and gloves…February in YEG is likely going to be cold
And be sure to try some Alberta beef & a donair.
Definitely recommend Tony's Pizza Palace. Greek Style pizza is way more prominent in Edmonton/Western Canada than NYC. Tony's is excellent.I never knew that there was a Peter's Drive In in Edmonton! The Calgary Peter's was a must go stop but I had no idea there was one in Edmonton.
That said for a New Yorker, pizza might be worth taking a chance. Tony's pizza Palace has a long history in both Edmonton and NYC.
Definitely recommend Tony's Pizza Palace. Greek Style pizza is way more prominent in Edmonton/Western Canada than NYC. Tony's is excellent.
@Oilhawks also has a great suggestion. Local craft breweries are an awesome social experience to check out a new city or place. His resto lists are also usually solid.
Alberta beef is a great feature and well regarded. Most definitely I would recommend a great steak. Meat was mentioned and I agree it has very good BBQ. Though not as plentiful as regional BBQ in the States, find a very good BBQ place in Alberta and it is awesome!
Assuming this isn't a food snobbery tour, there will be amble variety of good restaurants and some experiences like craft breweries to enjoy a regional flavour to your visit and Rangers loss to the Homeside.
Enjoy your visit. If it extends to Calgary, I could offer up some suggestions for my old stomping grounds. Disclosure, I've never lived in Edmonton but a lot of time there with kin folk and friends.
Dude, you don’t even live here lolI would never recommend a New Yorker try the Edmonton Pizza.
Like I wouldn't recommend Montrealler try the Vancouver Poutine, or tell a Vancouverite the Montreal sushi. I've been coerced to try these things, and they were mediocre at best.
Nobody travels to try a far another city's 'shittier version' of the food they perfected. They travel to try the food unique to EDMONTON, which can be very good.
Stuff focused around the Angus beef, Ukrainian / Polish stuff, or classic french with local ingredients.
Dude, you don’t even live here lol
To each their own. Personally I've had all types of pizza across a range of countries including Italy, Deep Dish in Chicago, Detroit style, NY slice, greek style, and beyond. I can appreciate the diversity of this popular dish and wouldn't dream of snubbing my nose at trying something different. I've had very good pizza in NYC and some mediocre stuff. As one might expect. I also don't view New York as having perfected pizza but again it has some really good pie and some that's not.I would never recommend a New Yorker try the Edmonton Pizza.
Like I wouldn't recommend Montrealler try the Vancouver Poutine, or tell a Vancouverite the Montreal sushi. I've been coerced to try these things, and they were mediocre at best.
Nobody travels to try a far another city's 'shittier version' of the food they perfected. They travel to try the food unique to EDMONTON, which can be very good.
Stuff focused around the Angus beef, Ukrainian / Polish stuff, or classic french with local ingredients.
I would never recommend a New Yorker try the Edmonton Pizza.
Like I wouldn't recommend Montrealler try the Vancouver Poutine, or tell a Vancouverite the Montreal sushi. I've been coerced to try these things, and they were mediocre at best.
Nobody travels to try a far another city's 'shittier version' of the food they perfected. They travel to try the food unique to EDMONTON, which can be very good.
Stuff focused around the Angus beef, Ukrainian / Polish stuff, or classic french with local ingredients.