Would prefer a win over a loss tonight. Eller scratched.
I thought it would be Milano.Interesting. I thought Sheary would be out.
Would prefer a win over a loss tonight. Eller scratched.
Thanks. Updated the thread title.Just FYI, it's 7:30 PM.
brb, gotta go see if I've been scratched.
This place will be tough either way. Win or lose there will be a bunch of “I told you so’s.” Welcome to the internet.Doom?
Gloom?
Or BOOM?
This place will be tough either way. Win or lose there will be a bunch of “I told you so’s.” Welcome to the internet.
Since everyone likes the lines, they'll probably lose 5-1.
More importantly, is the laptop fully charged and ready to crunch the numbers?But they’re gonna win the xG battle 3:1 tonight.
And in the end isn’t that all that matters? The answer, is no.
More importantly, is the laptop fully charged and ready to crunch the numbers?
And what are you drinking this evening?
The bolded. We can all stop wondering why the Caps hit a rough patch.No more local crunching. Everything is done in the cloud now! I can do everything I need from my phone!
The past few ganenights I’ve been drinking some more “experimental” meads and leaving the solid meads on the shelf. I had a peach cobbler mead which didn’t turn out great. I also had a blueberry melomel which barely tastes like blueberry (this was when I thought 1 lb of blueberries per gallon was sufficient, when you really need 3-4 lbs to get a good flavor). I had a orange blossom mead which was fine, but nothing special.
I’m not going to overthink it tonight, so I think I’m going to go with a Florida Everglades traditional mead tonight. The Everglades honey I got at the farmers market is incredibly dark and tastes half like normal wildflower honey, half like molasses. It’s like a milder buckwheat honey, which lends itself perfectly to a traditional mead.
Jeez enjoy, Mr Fancy Tastebuds!No more local crunching. Everything is done in the cloud now! I can do everything I need from my phone!
The past few game nights I’ve been drinking some more “experimental” meads and leaving the solid meads on the shelf. I had a peach cobbler mead which didn’t turn out great. I also had a blueberry melomel which barely tastes like blueberry (this was when I thought 1 lb of blueberries per gallon was sufficient, when you really need 3-4 lbs to get a good flavor). I had a orange blossom mead which was fine, but nothing special.
I’m not going to overthink it tonight, so I think I’m going to go with a Florida Everglades traditional mead tonight. The Everglades honey I got at the farmers market is incredibly dark and tastes half like normal wildflower honey, half like molasses. It’s like a milder buckwheat honey, which lends itself perfectly to a traditional mead.