Quarantine Canteen

Discussion in 'Edmonton Oilers' started by Llamamoto49, Mar 20, 2020.

  1. Moreaupheus 2021 vision

    Joined:
    Jun 26, 2007
    Messages:
    1,493
    Likes Received:
    1,648
    Trophy Points:
    139
    SB Cash:
    $ 50,000
    Location:
    HF Boards
    Not a stupid question at all.

    I switched to Japanese Macha powdered green tea.
    More of a sustained release than riding the coffee or cola rollercoaster.
    Google it !
     
    Last edited: Nov 29, 2020
  2. Moreaupheus 2021 vision

    Joined:
    Jun 26, 2007
    Messages:
    1,493
    Likes Received:
    1,648
    Trophy Points:
    139
    SB Cash:
    $ 50,000
    Location:
    HF Boards
    Basically most salt is from a body of water.

    Table salt is sodium chloride + iodine.
    Kosher salt is sodium chloride without additives.

    Sea salt is usually less refined and is harvested all over the world so it may have different colours/taste depending on where the body of water was located & the minerals in the water.

    Hope that helps a bit.
     
    Last edited: Nov 28, 2020
    Bryanbryoil likes this.
  3. Bobieque Registered User

    Joined:
    Sep 11, 2006
    Messages:
    494
    Likes Received:
    291
    Trophy Points:
    104
    SB Cash:
    $ 50,000
    B573C5C4-B431-4BF0-AFFE-9750F7F0E134.jpeg

    Brisket Night. Smoked this one with Pecan wood for 10 hours, let it rest for another 3, and made the sides as well.
    Been very busy work wise, but hope to take some time over the holidays and get back to some cooking.
    Look forward to your guys holiday meal pics, trying to end this year on a positive note and a full tummy!
     
  4. Bryanbryoil Win It For Colby & Emily

    Joined:
    Sep 13, 2004
    Messages:
    74,734
    Likes Received:
    12,393
    Trophy Points:
    241
    SB Cash:
    $ 50,000
    f*** the pandemic, I'm flying up there to get me some brisket!
     
    Bobieque likes this.
  5. Stoneman89 Registered User

    Joined:
    Feb 8, 2008
    Messages:
    15,894
    Likes Received:
    4,840
    Trophy Points:
    186
    SB Cash:
    $ 50,000
    Yum....Can hardly wait to see your Christmas offerings!
     
    Bobieque likes this.
  6. Snipes45 HFBoards Sponsor Sponsor

    Joined:
    May 26, 2020
    Messages:
    1,636
    Likes Received:
    1,191
    Trophy Points:
    81
    SB Cash:
    $ 50,000
    Gender:
    Male
    I drink Matcha as well and have an espresso machine I use once maybe twice a day. Great with some almond creamer.

    I don't drink regular milk (Milk causes inflammation and you don't need it). I stay away from pop. I don't think I have had any pop in years. Too much sugar. Even in my scotch I will use water (might drink it once every two months). I am so used to drinking water with everything now. Every meal.
     
    Drivesaitl and Moreaupheus like this.
  7. Bobieque Registered User

    Joined:
    Sep 11, 2006
    Messages:
    494
    Likes Received:
    291
    Trophy Points:
    104
    SB Cash:
    $ 50,000
    7033D4AF-E29A-4933-AF2F-011FBA2EAFDB.jpeg

    Ribs tonight for the Raptors Season Opener. These were smoked in my Weber Smokey Mountain for just over 6 hours with Pecan wood chunks, and finished with a Rum BBQ sauce.
     
  8. belair Registered User

    Joined:
    Apr 9, 2010
    Messages:
    27,163
    Likes Received:
    8,887
    Trophy Points:
    186
    SB Cash:
    $ 50,000
    Location:
    Canada
    I switched to sparkling waters to off-set the soda intake. Perrier or San Pellegrino being the best overall. But if you have a Sodastream, you can make some pretty flavorful drinks at home.

    But when it comes to caffeine withdrawal, I'm not sure I can help. I still drink a coffee or two a day.

    Also, I didn't realize this post was a month old. How goes the battle?
     
    Kirby likes this.
  9. Bring Back Bucky Registered User

    Joined:
    May 19, 2004
    Messages:
    8,475
    Likes Received:
    577
    Trophy Points:
    184
    SB Cash:
    $ 50,000
    Gender:
    Male
    Occupation:
    Hamster Trainer
    Location:
    Delicieux!
    Thanks to this pic I’m not going to bother cooking anything . Beautiful job on the brisket.
     
    Bobieque likes this.
  10. Bobieque Registered User

    Joined:
    Sep 11, 2006
    Messages:
    494
    Likes Received:
    291
    Trophy Points:
    104
    SB Cash:
    $ 50,000
    Hey! Would love to see what your cooking! Post your pic my friend, all good.
     
    Bring Back Bucky likes this.
  11. Bring Back Bucky Registered User

    Joined:
    May 19, 2004
    Messages:
    8,475
    Likes Received:
    577
    Trophy Points:
    184
    SB Cash:
    $ 50,000
    Gender:
    Male
    Occupation:
    Hamster Trainer
    Location:
    Delicieux!
    I got a prime rib in the oven now ! My mother popped round to make a seafood chowder. In-laws coming at five, then my side at seven. Keeping in line with all the rules.

    I’ve done some work on my brisket game this year, yours looks perfect. ❤️❤️❤️❤️
     
    belair, Bobieque and Bryanbryoil like this.
  12. Bryanbryoil Win It For Colby & Emily

    Joined:
    Sep 13, 2004
    Messages:
    74,734
    Likes Received:
    12,393
    Trophy Points:
    241
    SB Cash:
    $ 50,000
    Are there any good seasonings for Donairs that can be found online?
     
    Bring Back Bucky likes this.
  13. Bring Back Bucky Registered User

    Joined:
    May 19, 2004
    Messages:
    8,475
    Likes Received:
    577
    Trophy Points:
    184
    SB Cash:
    $ 50,000
    Gender:
    Male
    Occupation:
    Hamster Trainer
    Location:
    Delicieux!
    man I don’t know. But my buddies in the donair business sure do.
     
    Bryanbryoil likes this.
  14. Einhorn and Finkle Registered User

    Joined:
    Dec 23, 2020
    Messages:
    27
    Likes Received:
    24
    Trophy Points:
    3
    SB Cash:
    $ 50,000
    Odd question, but I'm sure some of you have seen those "KFC secret recipe" pictures floating around. Apparently it mimics the taste pretty well. Has anyone here tried it? I'm scared to try random recipes online :D
     
  15. Bobieque Registered User

    Joined:
    Sep 11, 2006
    Messages:
    494
    Likes Received:
    291
    Trophy Points:
    104
    SB Cash:
    $ 50,000
    I've seen them, but have not tried them. Fried Chicken from scratch is on my bucket list, not done yet. When I do, I'll probably use a Bobby Flay recipe like this one:
    https://www.foodnetwork.com/recipes/bobby-flay/fried-chicken-with-ancho-honey-recipe-1946877
    Earlier in the thread someone had done some wicked looking fried chicken.
     
  16. Bring Back Bucky Registered User

    Joined:
    May 19, 2004
    Messages:
    8,475
    Likes Received:
    577
    Trophy Points:
    184
    SB Cash:
    $ 50,000
    Gender:
    Male
    Occupation:
    Hamster Trainer
    Location:
    Delicieux!
    meat now standing, will start to warm up the chowder shortly
    ECD9693B-8B36-43F4-8BAB-7440688908E6.jpeg
     
  17. yukoner88 Registered User

    Joined:
    Dec 16, 2009
    Messages:
    9,811
    Likes Received:
    4,587
    Trophy Points:
    156
    SB Cash:
    $ 50,000
    Location:
    Dawson City, YT
    16088476205642052946852.jpg

    Prepping this bad boy for the oven
     
  18. Einhorn and Finkle Registered User

    Joined:
    Dec 23, 2020
    Messages:
    27
    Likes Received:
    24
    Trophy Points:
    3
    SB Cash:
    $ 50,000
    Bryanbryoil likes this.
  19. yukoner88 Registered User

    Joined:
    Dec 16, 2009
    Messages:
    9,811
    Likes Received:
    4,587
    Trophy Points:
    156
    SB Cash:
    $ 50,000
    Location:
    Dawson City, YT
  20. Bryanbryoil Win It For Colby & Emily

    Joined:
    Sep 13, 2004
    Messages:
    74,734
    Likes Received:
    12,393
    Trophy Points:
    241
    SB Cash:
    $ 50,000
    That'd be great because then I could make sure that it wasn't soggy with grease when I was done cooking it.
     
    Bring Back Bucky likes this.
  21. Bobieque Registered User

    Joined:
    Sep 11, 2006
    Messages:
    494
    Likes Received:
    291
    Trophy Points:
    104
    SB Cash:
    $ 50,000
    0B6BBF3C-4A40-4958-8B6D-A466AA0CF5A1.jpeg
    Friends of ours bagged a Moose a month ago, and brought over a Round Roast for us.
    First smoked with Mesquite for 3 hours or more in the Weber Smokey Mountain, then Sous Vide for an additional 5 hours with a ton of butter and Rosemary, then I put under the Broiler for 10 minutes with more Rosemary and a bunch of Salt and Pepper.
    Only my second time cooking Moose, but I’m pretty proud of the final product. Really moist and a nice, nice crust.
     
  22. yukoner88 Registered User

    Joined:
    Dec 16, 2009
    Messages:
    9,811
    Likes Received:
    4,587
    Trophy Points:
    156
    SB Cash:
    $ 50,000
    Location:
    Dawson City, YT
    Theres a truck stop/convenience store chain in the state's called Kwik-Stop.


    DO NOT eat their fried chicken
     
    Bryanbryoil likes this.
  23. Drivesaitl Sophisticated Sophist ;)

    Joined:
    Oct 8, 2017
    Messages:
    19,870
    Likes Received:
    14,319
    Trophy Points:
    132
    SB Cash:
    $ 50,000
    Gender:
    Male
    Location:
    Edmonton
    Day 370 of pandemic meal prep;



    [​IMG]


    Entering the "I don't give a f***" hibernation, wake me when its over stage..
     
  24. Bobieque Registered User

    Joined:
    Sep 11, 2006
    Messages:
    494
    Likes Received:
    291
    Trophy Points:
    104
    SB Cash:
    $ 50,000
    CA3FD6AC-EDC3-4E8F-99F0-C3181D97F8D0.jpeg
    Just some quick pork chops on the grill tonight with a little BBQ rub. Love this winter so far, this mild weather is awesome for BBQ!
     
    Bryanbryoil, Wen22 and yukoner88 like this.
  25. Stoneman89 Registered User

    Joined:
    Feb 8, 2008
    Messages:
    15,894
    Likes Received:
    4,840
    Trophy Points:
    186
    SB Cash:
    $ 50,000
    I wish you were my neighbour.:D
     
    Bobieque likes this.

Share This Page

  1. This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
    By continuing to use this site, you are consenting to our use of cookies.
    Dismiss Notice
monitoring_string = "358c248ada348a047a4b9bb27a146148"