OT: Food Glorious Food thread.
- Thread starter Gee Wally
- Start date
- Sep 22, 2011
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Blue Apron knocking it out of the park lately. These were amazing:
Recipe: Cheesy Chicken Enchiladas with Guajillo Pepper Sauce - Blue Apron
Recipe: Cheesy Chicken Enchiladas with Guajillo Pepper Sauce - Blue Apron
I baked some bread yesterday in my B & D breadmakers. A loaf of white and 1 whole wheat.
- Apr 30, 2010
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Made my steak tip marinade, soaked some sirloin tips in it, and grilled up with some green beans and cheesy potatoes
Bruinaura
Resident Cookie Monster
- Mar 29, 2014
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I think I've regressed back to my childhood in terms of eating.
I've had many a PB&J and fluffernutter sandwiches in the last two months. Today I drank a grape soda. And tomorrow I'm contemplating toast with butter and cinnamon sugar for breakfast.
I've had many a PB&J and fluffernutter sandwiches in the last two months. Today I drank a grape soda. And tomorrow I'm contemplating toast with butter and cinnamon sugar for breakfast.
Bruinaura
Resident Cookie Monster
- Mar 29, 2014
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Are those as big and fluffy as they look? Yum!I baked some bread yesterday in my B & D breadmakers. A loaf of white and 1 whole wheat.
Bruinaura
Resident Cookie Monster
- Mar 29, 2014
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I went for years without any desire to eat toast. In the last six months I've been craving it. Funny how your tastes change over the years. Never used to eat beans of any kind, now I like them. Didn't like honey, now I do. Didn't drink tea, now I do (although not frequently and only hot tea, not iced).
RoccoF14
Registered User
There is no debate. Its Whataburger.
In N Out is the most overrated burger on the planet. Good burger, don't get me wrong, but not good enough to justify the hype.
Is Ellis Island still operating in Vegas? It was back behind Bally's and Paris....Now THAT was a great burger. Really good beer, too.
One of my favorite places to eat and drink on the cheap in Vegas.
very true.
When younger I hated asparagus, brussel sprouts and red wine.
not anymore.
Bruinaura
Resident Cookie Monster
- Mar 29, 2014
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Brussels sprouts.... Tried them a year ago, people said to roast them, they are fantastic.... So I tried. Noooope. Still a hard pass for me.
the Bride roasts them in a tray with olive oil salt and pepper and then a little squeezed lemon. I like em.
Nah. Salad. Or french fries. Not that I've had either in many moons.
Unlike you guys I'm no cook, so it's the supermarket for me. "Industrial food." Urgh.
But I do the best that I can.
Bruinaura
Resident Cookie Monster
- Mar 29, 2014
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i love toast. before leaving for work ive been toasting this 5 pound bread. the loaf seriously weighs about 5 pounds. butter was already soft so it tasted even better.
then for lunch made a grilled pb and j sandwich.
Bruinaura
Resident Cookie Monster
- Mar 29, 2014
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To the houses of some of the people in this thread where I can be adopted and well-fed?
Glove Malfunction
Ference is my binky
I actually like Whataburger...for everything but burgers. Had one just up from my hotel in TX, and after late nights (leaving the office after 11), I'd stop for a couple of taquitos. The best thing on their menu. Their breakfast sandwiches on the jalapeno cheddar biscuit were pretty awesome as well.
But for burgers, it's always gonna be In-n-Out.
LSCII
Cup driven
Absolutely agree. In-n-Out all day long. And animal style fries. Always animal style...
Troublesome 85
Proud Girl Dad
