Chopsticks improve salty taste (but sodium intake reduced)

[LadyStanley]

Japan researchers develop electric chopsticks to enhance salty taste

Japanese researchers have developed computerised chopsticks that enhance salty tastes, potentially helping those who need to reduce sodium in their diets. Co-developed by Meiji University professor Homei Miyashita and beverage maker Kirin Holdings Co., the chopsticks enhance tastes using...

news.yahoo.com

Interesting

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[JMCx4]

Not gonna be much of a market among Long COVID sufferers.

 

[Albatros]

Kirin should stick to learning how to brew half-decent beer.

 

[tarheelhockey]

Not to conjure up a vulgar image, but in all seriousness it's only a matter of time before people just sit around sucking on the chopsticks.